Cheese cake filling (62%) (cream cheese (MILK, salt, lactic acid bacteria, rennet, thickener: E412, preservative: E202), sugar, EGG yolk, cream (butterMILK, vegetable fats and oils (fats: palm kernel, oils: rapeseed, sunflower, maize and soybean), butterMILK powder, emulsifiers: E472b, E475, E435, E471, E433, E322 (SOY); stabilizers: E464, E407, E410, E412; salt, colour: E160a, skimmed MILK, CREAM), water, gelatine), Crumb base (digestive biscuits (WHEAT flour (GLUTEN), vegetable oil (palm), wholemeal WHEAT flour (GLUTEN), sugar, invert sugar syrup, raising agent: E500, E296, E503; salt, dried skimmed MILK), margarine (vegetable fats and oils (fats: palm, oils: sunflower), water, emulsifiers: E471, E322 (sunflower), preservative: E202, acidity regulator: E330, flavourings, colour: beta carotene), orange zest, lemon zest), Lemon topping (12%) (sugar, glucose-fructose syrup, condensed MILK, water, vegetable fats (palm, sunflower), lemon juice, modified starch, acidity regulator: E330, preservative: E200, emulsifier: E435, flavours, colours: E160a, E171), Glazing Jelly (glucose syrup, water, sugar, gelling agent: E440ii, acidity regulator: E330, preservative: E200), Garnish (SOYA, MILK, GLUTEN).

Energy: 331.9Kcal / 1387.5kJ
Fats: 20.8g
Fats of which saturated: 13.3g
Carbohydrates: 30.9g
Carbohydrates of which sugars: 19.5g
Protein: 4.8g
Dietary fibre: 0.5g
Salt: 0.4g
Sodium: 0.2g