Whole Cakes

Showing 1–12 of 27 results

  • Apple Crumble

    Apple Crumble


    A traditional English dessert made with cinnamon spiced apples oven baked with crumbled dough topping.

    We suggest you to serve the apple crumble slightly warm with Maypole's vanilla ice cream.


    Cake Size Guide:
    Medium – Round Cake 26cm Diameter

  • Apple Pie

    Apple Pie


    Apple pie also known as American pie, is a typical yankee cake made with crust pastry filled with nutmeg, lemon and cinnamon spiced apples, and oven baked.

  • Bacio

    Bacio Cake


    Dark chocolate cream and extra crushed hazelnuts are the perfect ingredients to make a sweet that have a unique flavour of Bacio.

  • Banoffee

    Banoffee Gateaux


    When bananas meet luscious toffee, the answer is Banoffee.

    A delicious base of crunchy biscuits topped with a mousse made with bananas, condensade milk and whipped cream.

  • Christening Cake - Maypole

    Baptism Cakes

    Pink or blue, we can make the right cake for your little one and you. Prices available on request, depending on size, filling and shape.

    For your quote, please call us on 22581588 or email pastry@maypole.com.mt

  • Celebration Cake

    Birthday Cakes


    If you do not know how…

    Say it with a cake!


    Cake Size Guide:
    Medium – Round Cake 26cm Diameter approx.
    Large – Rectangular Cake L 40cm x W 18cm x H 6cm approx.
    XL – Rectangular Cake L 42m X W 28cm x H 6cm approx.
    XXL – Rectangular Cake L 52cm X W 30cm x H 6cm approx.
  • Black Forrest

    Black Forest Gateaux


    A traditional German cake made with a different layer of chocolate sponge cake sandwiched with Chatilly cream and sour cherry, decorated with dark chocolate shavings.

  • Carrot Cake

    Carrot Cake


    Originating from England, the Carrot Cake is a soft cake made with carrots nuts and cinnamon and decorated with cheese cream frosting and little carrots.

  • Cassatella Siciliana

    Cassatella Siciliana


    The queen of parties in Sicily custom, a light sponge cake filled with ricotta cheese cream, candied fruit and chocolate, covered with traditional marzipan.

  • Cheesecake 2

    Cherry Cheesecake


    The most known cake of American pastry making.

    A no-bake pie made with crunchy biscuit base topped with cheese and cherry cream, glaze with cherry coulis.

  • Chocolate Fudge

    Chocolate Fudge


    A delicious dessert made with dark chocolate sponge filled with a cream made with condensed milk, dark chocolate and vanilla. Covered with a crunchy chocolate ganache.

  • Chocolate Gateaux

    Chocolate Gateaux


    Two layers of moist Sacher Torte filled with dark chocolate mousse and covered with a delicious chocolate glaze.

    Strawberry & Vanilla Gateaux also available on order.